The gravity attained all the prominent in our winery, allowing the grapes to be fermented completely intact, with all movements of grapes and wine done by gravity, avoiding the use of mechanical methods of any kind. There are no reception hoppers or pumps to move the grapes or pump them over in the tanks. Right from the selection tables to the bottling line through to the winery’s different underground levels, all phases of production are optimised. The ageing process takes place in new French oak barrels which give our wines their fine balance between fruit and wood. The prime motivation of Bodegas BAIGORRI is to lift the wine to its greatest expression.